Monday, October 31, 2016

Week Six Recap - Halfway Point

Hi everyone,

I am officially half way done with my challenge!  I'm just chugging along trying to make the right choices.  I've noticed that most days are easy now.  I feel like it's more of a habit or way of life now (which is nice!).

I began to really pay attention to my urges to grab something and shove it in my mouth (like nibbles of cereal or candy corn).  I didn't have any slip ups when it came to that this week!  I did really well this week and I was purposely trying to do extra good because we had a couple Halloween parties this weekend.  I wanted to be able to have a treat and not feel guilty about it.

My "treat(s)" were a  mini cornbread muffin, one small pumpkin chocolate chip cookie and a handful of white chocolate candy popcorn (that was SOOOOOO good).  This was all at one party...  I probably should've spaced it out a little.

A couple things I ate that I should've avoided were baked beans and some of my tortilla at Cafe Rio. I could've really gone overboard this week though so I am not going to beat myself up over any of that.

For fun, here's what I would've eaten at the Chuck E Cheese birthday party and 2 Halloween parties I attended this weekend:

  • Pizza
  • Soda
  • Candy
  • Yummy looking homemade birthday cake with FONDANT frosting
  • Krispy Kreme doughnuts
  • More candy
  • More soda
  • Lots of mini cornbread muffins (I LOVE cornbread!)
  • Lots of pumpkin chocolate chip cookies 
  • Tons of the white chocolate candy popcorn
  • And, of course, even more soda!!

AND than at church yesterday there were BOSA doughnuts and bag of Halloween candy.

It would've been a calorie-packed, carb-binging weekend for the old Kara for sure!!  It's such an eye opener to me to reflect on what I would've eaten without giving it a second thought (well, until I felt sick or woke up super grumpy with a headache the next morning).  Yep, sugar gives me hangover symptoms.

Alright.  Well, back to it.  I've got 6 weeks left of this competition and I need to focus.  Especially with today being HALLOWEEN.

I have a goal to complete one entire week without any slip ups or treats.  Hopefully I'll report that this week??!!

Feel free to leave comments, tips, questions or encouraging words for me.

Monday, October 24, 2016

Week Five Recap 10/17/16-10/23/16

This week was full of cheats!!  =(
I have been having bad reactions to greek yogurt and cottage cheese lately.  This is a HUGE bummer because they were major protein sources for me.  I can only guess that it is the lactose intolerance coming out in me again.
So, I am desperately trying to reach my calorie goals each day, focus on protein, and eat very little dairy.  It's been SO hard!
I sometimes ate the yogurt or cottage cheese just to have calories and/or protein and endured the stomach ache.
I had major cravings for oatmeal and quinoa this week.  The weird one is quinoa because I didn't eat it very often before this no grain challenge...  One day when I had a bad stomach ache I made a little bit of oatmeal.  I put only raisins and a little vanilla extract in it.  It hit the spot and my stomach ache seemed to settle pretty quickly after I ate it.
I ate oatmeal again on Saturday for lunch.  We were in between baseball games and stopped at Panera.  They have a power quinoa/oatmeal with honey and almonds.  It said cinnamon topping as an ingredient and I didn't think to ask for details on it (I just assumed they top it with cinnamon).  But, I'm pretty sure it's a cinnamon/sugar combination.  It tasted grainy like there was sugar in it.  And it was sweet.  Maybe it was the honey, but I'm not sure.  They didn't put almonds in it, but there was strawberries.  It was good, but I wish I would've said no cinnamon topping and made sure there was almonds in it before I left.
Jeremy and I went to the movies on Saturday and we shared a medium popcorn.  I LOVE movie theatre popcorn, but both Jeremy and I had stomach aches when we left the theatre.  That was a bummer because we were really looking forward to that special treat.
Also on Saturday I had a pumpkin chocolate chip bar (yes - those are STILL in my freezer).  I can't believe something that I would've personally finished by myself in one day is still in my freezer 2 weeks later!!  Even though I had one and it's a no-no, I still consider that part of it a WIN.
Another thing I noticed this week is the "little" bites I sneak.  I had a nibble from Rori's granola bar a couple times this week, I had a nibble of her cheese quesadilla and rice from Chipotle yesterday, and I grabbed a couple cocoa puffs one day and a frosted shredded wheat from JJ another day.
It just goes to show that if I slack a little it becomes OK or acceptable to me.  I believe this is how this would snowball into constant junk food in the past.  But, I am determined to make this week different.
The Vegan Chocolate Shakeology seems to be great for me so far (today is day 2) so I'm hoping that will replace the yogurt and cottage cheese that I was depending on for protein in the past.  Fingers crossed.  The bonus is that this shake tastes GOOD to me.  I had the regular chocolate Shakeology before and it was OK, but wow - this one is yum!  I'll be sure to update more on this if it continues to work for me.
I'm going to concentrate on being good this week.
I am hosting my first ever Challenge Group in November as a Beachbody coach.  So far I have 4-5 people interested.  I'm hoping for a few new people to join in, as well.  If you are someone that would like more information on what the Challenge Group entails, please leave me a comment.

Monday, October 17, 2016

Week Four Recap with Weight and Measurement Update

Yesterday (10/16/16) completed week four which means it's time for weigh in and measurements.
Before I get to that, let me update my eating for the week.  I was really sick with a head cold/allergies on Monday.  It's really hard to concentrate on eating well or cooking anything when it takes all the strength you can muster just to get out of bed.  Somehow I did it though.  I ate well and even got my work out in.  It was really important to me to eat well Monday because I knew we were going out of town Tuesday for an over night trip and I wouldn't have complete control over my food options while we were gone.
Jeremy had a meeting up North on Tuesday so we decided to turn it into a little get-a-way with the kids since they were on Fall Break.  I did pretty good with the meals we ate out for (4 meals plus snacks).  Our continental breakfast at the hotel even had egg omelets with cheese and lots of fruit so that worked great.  We had to stop at Walmart before we went fishing so I was sure to load up on healthy snacks.  We had carrots, pistachios and string cheese.  Drew wanted certain nuts and beef jerky and I told him he could get them if they didn't have sugar.  He was pretty mad that they all had sugar.  He had a little glimpse into my world.  =)
I had a couple little cheats while we were on vacation.  I took the kids to a movie while Jeremy was in his meeting and I had a couple bites of Rori's popcorn.  I had a little dressing on my McDonald's grilled chicken southwest salad.  We ate dinner at a steak house and I had a small cocktail and a bite of JJ's dinner roll and Saturday I had one of the small pumpkin chocolate chip bars from my mom that are still in  my freezer.  Seriously, this is so weird to be listing these small things, but I really look back at this and am amazed by my self control.  The old me would've eaten JUNK when on road trips, I would've eaten JUNK at the movie theatres, I would've eaten dessert out at nice restaurants (and more than one cocktail), and would've eaten cereal for dinner on nights Jeremy and Drew are on church campouts (they were gone Friday and Saturday night this week).  And I'm probably missing soooo much that the old me used to eat in just one week.
OK, back to my progress.  The ChaLEAN Extreme program is broken into 3 phases: Burn, Push and Lean.  I just completed the first phase which is Burn.  This phase focuses on breaking down the fat reserves in my body using moderate weight training workouts.
So, you've followed my eating these 4 weeks, but now we're at the fun part - the weight and measurements.

I am down 6.8 pounds and 4 inches. My body fat average is 28 (I have one app that has me use the calipers and one app that has me enter in my measurements and they come out pretty different (the one with measurements comes out much lower than the caliper calculation).  Last time, the average was 30 and this time it's 28.  I wrote down each number this time, along with the average, and will continue to do that for my next 2 measurements.
Here is a side by side comparison of my photos:
I can't really see much difference in the pictures, but I am definitely happy with the numbers from the scale and the measurements.  My clothes are fitting more comfortably and that's a great feeling, too!  I'll do better with future pictures.  I'll take them with the pose from day one.  
So, in summary - eating better has been worth it so far!!  
Actually, it was already worth it before I even took my weight and measurements.  As I've mentioned before, I have been feeling really good, I've been sleeping better, I've been more focused during the day, and I have been much more patient, nice, and happy each day.  
As I began eating well, I knew I would need accountability in this journey.  Just telling Jeremy my plan wasn't going to cut it.  That alone hasn't made a lasting change in the past and I knew it wouldn't do the trick this time either.  So I decided to do a few things to hold myself accountable:

  • Blog about it.
  • Tell people about my blog (ha - that took 3 weeks to prepare it and be brave enough to actually announce it!  Now here I am posting pics!!  Eeeekkkk!).
  • Become a health coach for Beachbody (my coach is really great and I've been following her journey as a coach for about a year and a half.  She has lead her team to be top 40 in all of Beachbody).
  • Join a 5:00 am work out community where we video in to a Zoom meeting group in our specific time zone and say good morning, mute our videos and do our workouts.
  • Help others get healthy and fit by hosting challenge groups each month (more information will come on that very soon).
So many of you have left me nice comments, or sent text messages with encouraging words and told me in person that you read my blog and were looking forward to more.  Thank you for making me feel loved!!  I really appreciate your support.  

Wednesday, October 12, 2016

Week Three Recap (10/3-10/9)

Week 3 is in the books! It went pretty well!
We ate at home most of the week, so I didn't have much temptation. I did, however, have a little brown rice with one dinner and with the leftovers the next day for lunch. It was just a little bit and I'm not feeling guilty about it because it's a really good whole grain food. 
I had a special treat at my mom and dad's house on Sunday. My mom made us appetizers and dinner after church. The appetizers were deviled eggs and homemade mini cornbread muffins with hard salami and cheddar. I had one and a half muffins and 2 whole eggs (so 4 deviled eggs). My mom also made pumpkin chocolate chip bars for dessert!! I am very proud of my will power- I had only one little 2 inch square!! Yay! My mom even sent some home with us and I put them straight in the freezer and the boys have been taking one out after dinner for their dessert and I haven't even felt tempted.
This may seem lame and super picky, but this is a huge battle for me and these little weekly wins are helping me feel like I'm one step closer to overcoming my tendencies to overeat all the junk food.
I feel so much happier- so much more positive about life. I feel like my mind is able to focus better- my thoughts are clearer. I am fitting into my clothes better and am definitely less bloated. I must've lived in a state of guilt and regret before, because now I feel more confident when I sit down to eat or when I go somewhere to eat. The couple slip ups/treats I've had have been enjoyable and didn't leave me feeling horrible. I'm starting to catch glimpses of how some people can truly live in balance with their food and don't have trouble overeating. I have 9 more weeks of this challenge and I feel like, at that point, I will be able to eat that way, too.
Stay tuned for my next post. I'll be done with week 4 and I'll post and update on my weight, measurements and body fat percentage.
If you have any questions or positive tips/comments for me, please leave them below. I'd love to know that you are on this journey with me.

Sunday, October 9, 2016

Week Two Recap (9/26-10/2)

End of week 2!  I’m doing really good when I am at home, but it is kind of stressful to eat out when temptation or lack of options are a factor.
My son had a baseball game for his school team on Tuesday night.  We did not win the championship, but the girls team won theirs so some families went to Barro’s to celebrate.  I LOVE Barro’s pizza, but I did good and had a Sicilian salad.  It has salami, pepperoni, ham, peppers and other veggies on it so it is filling.  The supreme pizza looked really good so I scrapped the toppings off and ate them.  I didn’t miss the crust at all!
My husband worked late on Wednesday and I was running errands all day so I didn’t get very far on making dinner.  I also had to take my son to baseball practice for his Pony league after parent-teacher conference.  Since I didn’t get dinner prepared ahead of time, we ended up eating at Filiberto’s again.  I keep choosing that place because I love their taco salad.  My kids don’t complain though, because the kid’s meals come with a little churro. 
Friday night was double date night with our friends.  We ate at Oregano’s and I again ordered the Antipasto salad (meats, peppers, cheese).  This salad came with fried cheese curds on the side.  I really really love fried cheese curds and only ever see them on our annual trip to Wisconsin.  I ate 2 of them (they were small) and put the rest on my husband’s plate so I wouldn’t be tempted to eat more.  They were yummy!!
I had planned ahead to make my special treat of the week be movie theatre popcorn.  I asked my hubby if he’d share just a medium bag with me (normally we share a large bag & we’ve been known to use the free refill in the past, too).  He was happy to just share a medium sized bag since he has been watching what he eats lately, too.  It was the perfect treat.  I didn’t even finish my half! 
We also normally take our plastic refill cup for soda, but this time we planned ahead to get just ice water in it.  I didn’t even miss the soda!  Yay!
I was on my own with the 3 kids Saturday for a Pony league baseball double-header.  I packed tons of water and healthy snacks for me and my younger two.  It was plenty of food to tide me over for both games.  However, I was starving by the time we were heading home.  We went through the Taco Bell drive-thru and I ordered my go-to taco salad.  I dug into it at home and discovered there was white rice in it!!  I didn’t even think to ask if they put rice in it…  I ate it anyway and decided to not feel guilty about it at all.  I’ve been doing really well and it was only a tiny amount.
So, a few weeks ago, candy corn was on sale and I bought 2 bags.  This was before I knew I was going to challenge myself to eat better for 12 weeks.  I stashed it in my cabinet because I have always put the candy out when I decorate for Fall (around October 1st).  Well, I remembered it was the 1st on Saturday and I remembered the candy.  I got it out, decorated & watched the kids eating it.  I kept eyeing it and finally gave in to one of the pumpkins.  I told myself that would be it – no MORE.  However, I kept eyeing it and seeing it and telling my kids they had enough and it was really just irritating me.  I told my son to throw what was in the bowl away (I found out yesterday that he put it in a baggie because he was eating it during church-haha).  I have the other bag and a half in the cupboard still and I have decided to pack a little as treats in their school lunches and for upcoming baseball games.  I’m hoping I won’t be tempted when I take them out to pack them for the kids, but at least they are in a cupboard I never open (it only has Christmas decorations in it). 
And finally, yesterday we had a birthday celebration in the class I teach at church.  One teacher brought mini cupcakes to celebrate.  Those were easy to resist (I’m not a big fan of store bought cupcakes).  I’m glad they weren’t homemade cupcakes or brownies or something!!  I ignored the normal donut supply in the Welcome Center, too, and I was tempted once more by cookies when we went to lunch with the lady whose birthday it was.  Again, they were store bought cookies so it wasn’t too hard to resist.
The weird thing is that I was thinking a lot about ice cream and sweets on my way home from that lunch, but thankfully I have nothing at home and wouldn’t have dreamed to stop to get anything.  And it went away once I got home and had an apple and peanut butter.
So, I had a couple slip ups (cheese curds, white rice, popcorn, and a pumpkin candy corn) and a whole lot of wins this week (considering what I would normally eat at Barro’s, Taco Bell, the movie theatre, Oregano’s, birthday celebrations, etc.)! 
Other notables from the week:
I received my Shakeology and drank it for 4 days in a row.  I have 12 chocolate packets and 12 vanilla packets.  I'm not a big fan of the vanilla flavor, but when I add berries to it, it's ok.  The chocolate is delicious (especially with banana and peanut butter).  My stomach was hurting and I noticed I hadn't gone the bathroom during the time I was drinking the Shakeology.  When I googled it, it appears others have had that problem.  The suggestion was to try the vegan option instead (it is dairy free).  I have had problems with dairy in the past, so hopefully switching to the vegan option will help.  I was really enjoying having that extra protein and nutrition in my diet.  I'll update once I try the vegan version.
I haven't noticed that I fit in my clothes better, but it does look like/feels like I am not as bloated at the end of the day as I used to be.
I don't need as much sleep as I used to.  I used to feel tired even after 8 or 8 1/2 hours of sleep, but now, I feel more awake all day (even if I only had 7 hours of sleep).  So, I have been in a better mood, I've had more patience with my family, and I feel more optimistic about things in life.
I'm actually looking forward to the upcoming week!

Saturday, October 8, 2016

Week One Recap (9/19-9/25)

So, I began the first month of Chalean Extreme on Monday 9/19/16.  I have also cut grains, sugar, and packaged foods from my diet.  
I did pretty well Monday until after dinner.  I was suddenly really tired and just wanted to go to bed.  I was very grumpy, but it didn’t feel like it was from hunger.  Maybe it was tiredness, maybe it was lack of sugar? I woke up just fine Tuesday morning (grumpiness gone).
During week one, I never felt deprived or starving.  And when I felt hungry, I didn't feel the need to eat junk food.  That was pretty shocking, because I expected to be dying for chocolate or soda or bread.  Nope.  Weird!
I endured 2 baseball games with my healthy snacks, even though my kids and others were eating pizza, chocolate, etc.  Someone even gave my daughter a Reese's peanut butter cup and I didn't even feel the need to take a bite.  My son even gave me a bag of M&M’s to “watch” for him.  I feel like Super Woman!
I was also able to make good choices eating out 4 times that week (I had 2 taco salads that I didn't eat the fried shell, I had a chicken pistachio salad & I had a chicken salad from Chipotle-no rice).  I'm not normally one to order salads, but all of those were delicious!
The huge win of the week is that I went to Women's Retreat with ladies from my church.  I was able to resist gas station treats and soda on our car ride there and I was able to manipulate the meals they served us at the campground to fit into my plan.  The hardest was dinner: a breaded chicken breast with spaghetti noodles and garlic bread.  I scraped the breading off the chicken and pushed the noodles and bread aside.  So, I ate the chicken, the sauce, the steamed broccoli and had a side salad from the salad bar.  I also resisted the cookies, scones, brownies, cupcakes, and all you can drink soda fountain.  And I never felt deprived or sad about it.
A couple slip ups to report.  We were in VERY close company during the worship and speaking sessions so I did eat a mint one night and I had a couple pieces of gum while up there, as well.  The food they were serving us really made for bad breath!  I also had “real bacon bits” on my potato and salads at Retreat.  I’m pretty sure they are real…  And when I came home, my mother-in-law (who had helped my husband watch our kids while I was gone) had set aside a homemade chocolate chip cookie for me.  I ate it and enjoyed it and tried not to feel guilty about it.
I finished strong on Sunday by resisting the doughnuts at church and choosing the chicken salad at Chipotle for lunch. 
Other notables: on Thursday (day 4), I was vacuuming and suddenly felt very clammy and a little nauseous.  I'm not sure what that was all about, but I think it may be a sign of my body detoxing from sugar.  I've heard of flu-like and allergy symptoms when people go off of sugar.  Maybe that was it?
Also, I feel like I was getting better sleep and feeling better when I woke up.  In fact, at Retreat, we had very little sleep at night and I woke up just fine in the morning.  Most everyone else seemed groggy or still sleepy or they were searching for coffee, but I felt great (just hungry for breakfast).
No noticeable change in the way my clothes are fitting and I won’t get on a scale or take measurements until after week 4.
Stay tuned.

Friday, October 7, 2016

How Did I Get Here?!

I've heard it said that one cannot out exercise bad eating habits.  I thought it was a lie, but now I'm not so sure.
I was the girl in high school that was made fun of for being super stick skinny.  I was asked if I was on drugs or if I had an eating disorder or if I was sick by adults and peers.  I'm pretty sure I didn't even weigh 100 pounds when I graduated high school.  Maybe just barely.  
I wasn't on drugs, I didn't have an eating disorder, and I wasn't sickly.  In fact, I would stuff my mouth with every junk food imaginable all day long.  Cookies for breakfast, pizza or tacos for lunch, soda, candy bars, you name it.  That's the one food group I wasn't picky about.  No vegetables, no fruit, nothing good.  My mom would make a casserole for dinner and if there was meat or veggies in it, that's all I would've eaten "healthy" that entire day.  
People would tell me that one day, eating like this would catch up to me.  I kept waiting for that to happen.
Fast forward to age 35.  Married for 12 years with 3 children.  I've seen a slow increase in my weight, but nothing huge.  I weighed 110 before I had my first child.  I weighed 115 before my second child.  And then I weighed 120 before my 3rd child.  I'm was still thin and I still ate (mostly) junk.  
I say mostly because I somehow stumbled across quite a bit of information on how bad sugar and processed foods are to our bodies around 2013.  I have been researching and making a mental note of it all at the same time I would sometimes binge eat junk food.  
You see, I would try to eat well and I've even discovered I like most vegetables, but then I'd feel deprived and spend a day eating whatever junk I wanted.  Sometimes that one day would turn into the whole weekend or even a whole week or month if I’m being honest.  I'd recommit to eat well, throw away the junk in the pantry/fridge/freezer and start over fresh.  As I'm sure you guessed, the cycle continued.
In 2014, during my third pregnancy, I had gestational diabetes.  I wasn't over 35 (I was 33) and it doesn't run in my family, but I still got it.  The doctor told me it's purely hormonal (my hormones were blocking my insulin from getting through the placenta to the baby), which makes sense because this baby was my first girl so maybe the hormones are different.  However, something in the back of my mind wondered if maybe I actually am pre-diabetic or actually have diabetes from the way I've eaten for all these years...
Thankfully, I was able to control the diabetes with eating well during the rest of that pregnancy.  I never needed to have insulin shots.  She was born healthy and she, so far, does not have diabetes (although she is at risk to develop it down the road).  I have not been tested to see if I still have it or have gotten it since then.  That's my own fault for not scheduling a lab appointment.  My baby girl is almost two now...  It's on my to-do list.
Even though I noticeably felt wonderful and energized during the end of my pregnancy (no doubt because of the good diet), during these past 2 years, I ended up back in the cycle of eating well, binging on junk, then going back to eating well.  
The whole time I've been a mother (almost 13 years now) I have always exercised.  I figured if I at least stayed active, I could eat whatever I wanted.  For the most part that seemed to work out for me.
Like I mentioned, before I got pregnant the third time, I weighed 120.  After I had her, I quickly returned to 120 (no doubt because of the good diet).  However, it's almost been 2 years since then and I now weigh 133.  And I've been exercising MORE than I used to.  
I have used Beachbody programs for at least 6 years and I've seen some results.  Nothing shocking, but I wasn't doing them for amazing results.  I wanted to maintain my weight and still be able to eat whatever I wanted.  
Over the past year and a half, I've noticed my weight is staying about the same, or a little higher, but my body is different.  I am very flabby and it seems that any muscle I've ever had is completely gone.  
So, how can I weigh the same, but suddenly not fit in any of my clothes?
From what I've learned about nutrition and food, I know it's because I don't eat much protein and I was restricting my calories too much in an attempt to lose weight, therefore, my hungry body was forced to eat my muscle to give me energy for my intense work outs.  So, muscle was disappearing and fat was taking it's place.  Fat takes up more space in the body then muscle does.  That would be why I weighed the same, but did not fit in my clothes any longer.
I purchased Chalean Extreme 3 months ago because I was convinced I just needed to lift weights and my muscle would come back.  But, I didn't change my diet and therefore, I didn't see any results.  
I don't know why I thought the same thing that has been happening wouldn't happen still.  I mean, it was the same scenario...  I guess I was hoping for a magic program that would fix my body.
So, now I was mad at myself.  I spent all that money on the program (and purchasing weights for it), I was getting up early to work out every day, and I had nothing to show for it except a flabby stomach and thighs (and the highest number I've seen on the scale, aside from being pregnant, in my life).  
It's time to change.  I have to figure this out!  I can see that sugar and processed foods are terrible.  I can see that I will end up obese, sick, diabetic, and unhappy if I continue on my current path.  I can see that it is an addiction that I will need to break.  And I need to do that immediately.  
I am 35 years old.  I weigh 133 pounds and I have 30% body fat.  I am starting a fresh round of Chalean Extreme (there are 3 stages at 4 weeks each) and this time, I am changing my diet for the entire 12 weeks.  The rules are: follow the workout schedule, stay away from grains for 12 weeks, avoid sugar and processed food forever, track my weight and body fat every 4 weeks.  I will also drink Shakeology for the first time ever during these 12 weeks.  
I plan to update once a week.  I hope you will follow my journey.  Please feel free to send me your tips and encouraging words along the way.  It would be greatly appreciated!